The National Scholarship Service
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DOCUMENTS TO DOWNLOAD
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5th Annual Chefs of the World:
A Taste of Fame Participants


2010 Participating Restaurants

Participating Restaurants:

755 Club at Turner Field

Atlanta Marriott Downtown

Atlanta Marriott Marquis

GICC/Proof of the Pudding

Justin’s Restaurant

Hyatt Regency Atlanta

Kennesaw State University – Sodexo Campus Services

Landon’s Restaurant & Bar

Mad Flavor


Michon’s

One Ninety One Club


Straits Restaurant


The Culinary Training Academy


The Pecan


The Ritz Carlton, Atlanta

 

 
UPCOMING EVENTS  
   
HALL OF FAME WEEKEND 2010
(Download a Detailed HOF Schedule of Events)

National Black College Alumni Hall of Fame Foundation, Inc.
25th “Silver” Anniversary Annual Hall of Fame Weekend

September 23 – 26, 2010

Hyatt Regency Atlanta
Atlanta, Georgia

Thursday, September 23, 2010

Positive Image Program
Black College Queen's Open Talent Showcase

Friday, September 24, 2010
Black College Invitational Golf Championship
Legacy Lecture Series
-Plenary Sessions
Hall of Fame Induction Ceremony

Saturday, September 25, 2010
The Atlanta Football Classic Parade
Corporation Recruitment Fair For Student Leaders
Black College Invitational Golf Championship
Atlanta Football Classic
Competition of Black College Queens
Alumni Round-up Party

Sunday, September 26, 2010
Black College Invitational Golf  Championship
Black College Gospel Choir Competition
New Birth Missionary Baptist Church

 
FIFTH ANNUAL
CHEFS OF THE WORLD
Chefs of the World: A Taste of Fame
March 1, 2010
Hyatt Regency Atlanta
5:00pm
The Chefs of the World: A Taste of Fame is a fundraising event which showcases exquisite creations by top chefs of the world, recognizing their extraordinary culinary accomplishments.  The Food Service Industry, and its ancillary professions, has proven to be a thriving economic engine and career choice for many young men and women.  A portion of the proceeds from the event support scholarships for students pursuing a degree in Hospitality or Culinary Arts.  The remaining funds are used for training and capacity building for Alumni and student leadership organizations through other programs. 
 
 
HALL OF FAME ANNUAL EVENTS
 
Thomas W. Dortch, Jr. Foundation
Click Here For More Details
 
Competition of Black College Queens
The Competition of Black College Queens showcases young African American women from  HBCUs with the coveted title of “Queen” of their institution. The queens are judged in five categories. Miss National Black College Alumni Hall of Fame serves as a national representative and advocate of HBCUs and receives an academic scholarship and prizes.
 
Black College Invitational Golf Tournament
The Black College Invitational Golf Tournament takes place during the annual Hall of Fame Weekend and attracts the elite Division I and Division II HBCU golf teams.  The Hall of Fame awards scholarships to participating schools in support of their golf programs.
 
Hall of Fame Induction Ceremony
The Hall of Fame Induction Ceremony highlights and honors deserving HBCU graduates for their distinguished service to their country, Alma Mater and excelling in their field of endeavor.  For more than 22 years, the Hall of Fame has celebrated inductees in the following fields: Arts & Entertainment, Athletics, Business and Industry, Community Service, Education, Faith and Theology, Government & Law, Medicine, Science and Lifetime Achievement.
 
Alumni Round-up Party
The Alumni Round-up Party provides celebration through music and entertainment in honor of Hall of Fame inductees, in recognition of the contribution of HBCU graduates.
 

Competition of Black College Gospel Choirs
The Competition of Black College Gospel Choirs is hosted by legendary gospel music pioneer, Dr. Bobby Jones, of BET’s Bobby Jones Gospel Hour, this event allows HBCU gospel choirs to showcase their musical talents. Winners receive monetary prizes, and the first place winner receives an opportunity to appear on the Bobby Jones Gospel Hour.

 

Chefs of the World: A Taste of Fame
The Chefs of the World: A Taste of Fame is the Hall of Fame’s premiere  fund-raiser  which showcases exquisite creations by international top chefs.  A portion of the proceeds support scholarships for students pursuing a degree in Hospitality or Culinary Arts.

 

National Scholarship Service Program
The National Scholarship Service Program (NSS) operates with the philosophy that education is one of the key elements in a young person’s ability to realize the “American Dream.”  The objectives of NSS are to provide venues that facilitate the exchange of information, to provide one-on-one sessions between students and college representatives and to assist in the recruitment of Ivy League Institutions, Historically Black Colleges and Universities, traditional state colleges, junior colleges, private colleges, vocational schools and military institutions.   These objectives are accomplished through the Student College Interview Sessions (SCIS) college fairs.  The SCIS are perhaps the single most significant program in the college choice process for low-income students living in underserved communities.  These college fairs are held in nearly 30 cities across the United States, which allow students the opportunity to personally meet with college representatives and pursue their interest in higher education.   Over 1 million students of all races, genders, ages and economic backgrounds have taken advantage of the opportunities provided by NSS.

 

 

 
   
Copyright 2008. The National Black College Alumni Hall of Fame Foundation, Inc.